Kar Raphino is the esteemed owner and founder of Taste Of The Carribean born in Trinidad and Tobago and is married to Cesil Raphino, a Haitian national. Driven by her profound passion for culinary arts and a commitment to bringing joy through food, Kar established Taste Of The Caribbean to share the vibrant flavors of her heritage.
Her journey began with cooking at family gatherings and extended to hosting events across the Treasure Valley. The positive feedback and delighted responses from guests fueled her ambition to create a unique dining experience. Today, Taste Of The Caribbean offers an authentic taste of Trinidadian and Haitian cuisine, meticulously crafted to bring the rich flavors and cultural essence of the Caribbean to every customer.
